The first day of each week we welcome our students from Nueva Lengua in Bogotá inviting them to lunch this traditional dish that we are going to tell you about in this article. ajiaco It is more than just a meal; it is a warm welcome to the culture and tradition of Colombia, proudly served on the tables of the capital.

Ajiaco is one of the most emblematic dishes of Colombian cuisine, especially in Bogotá and in the Cundiboyacense highlands region. This soup not only stands out for its delicious flavor, but also for being a symbol of the cultural and historical wealth of the country, representing the fusion that defines Colombia.

One of the most interesting aspects of ajiaco is its combination of native and European ingredients. Local products include three varieties of potato (criolla, pastusa and sabanera), corn on the cob and guasca, an aromatic herb that is essential to the recipe. These native ingredients are part of the agricultural legacy of the indigenous peoples who inhabited the region long before the arrival of the colonizers.

This native base is complemented by ingredients of European origin, such as chicken, cream and capers, introduced to America during the colonial era. Capers, in particular, offer a distinctive touch, providing a note of acidity and salinity that balances the creaminess of the potatoes and the tenderness of the chicken. This fusion of ingredients is a mirror of the cultural diversity of the country, where the indigenous, the European and the African have intertwined not only in the kitchen, but also in music, dance and traditions. Like rhythms such as cumbia, vallenato or joropo, which mix influences from different cultures, ajiaco reflects this confluence of flavors that make up the Colombian identity and shows how the country's cuisine has been able to adopt and adapt foreign ingredients, enriching its traditional flavors.

In short, ajiaco is not only an iconic and tasty dish, but also a living representation of Colombia's cultural fusion. Each spoonful of this soup tells a little bit of the country's history, combining local and foreign flavors in a harmonious blend that, like Colombian culture and music, has become a symbol of national identity.

Beyond discovering gastronomy, the most valuable thing is getting to know each other. Nueva Lengua We believe that learning is a process in which we all share and grow together. Therefore, before we begin, let's introduce ourselves. First, the team Nueva Lengua, who is here to accompany you, and then each of you. We just need you to tell us your name, where you come from, and if you wish, any additional details you want to share. Afterwards we will give you some tips for your stay in the city.