Let's cook! Recipe: Patacón with hogao from the Colombian Caribbean Origin: El patacón with hogao It is a recipe that is traditionally eaten in the Caribbean, so it is believed to be of African origin. In Colombia it is known as patacón, but in other places in Central America it is known as [...]
Let's cook! Recipe: Buñuelos Colombian Christmas gifts Origin: LOS BUÑUELOS: The first society, after the Roman one, lived in the southern territories of the Iberian Peninsula. In Seville and Granada, they were a typical dessert. buñuelos fried in oil covered in honey. Region: In Colombia, there are different varieties [...]
Recipe: Colombian Rice Pudding Welcome to our exciting cooking class designed for school students nueva lengua which we do every Tuesday after our Spanish classes! In this presentation, we will discover how to prepare the Colombian rice pudding that we have prepared on different occasions [...]
Let's cook! Colombian recipe: Arepa de huevo costeña Origin: The origins of this famous arepa de huevo of the Colombian Caribbean coast are still unknown. There is a clear dispute between Barranquilla and Cartagena, since both cities claim the invention of this delicious corn cake. In the [...]
